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–+ servings
Carolina Mustard Barbecue Sauce

Zesty Carolina Mustard Barbecue Sauce That Will Wow You

This Carolina Mustard Barbecue Sauce adds a tangy kick and sweet heat that enhances grilled meats and veggies—perfect for summer cookouts!
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Prep Time 10 minutes
Refrigeration Time 24 minutes
Total Time 34 minutes
Servings: 1 cup
Course: APPETIZERS
Cuisine: Southern
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sauce
  • 1 cup yellow mustard the star of the show, providing that signature tang
  • 1/4 cup honey adds a touch of sweetness
  • 1/4 cup light brown sugar enhances the sauce's sweetness
  • 1/2 cup apple cider vinegar contributes a zesty punch
  • 1 tablespoon chipotle pepper in adobo (minced) infuses a smoky heat
  • 1 tablespoon ketchup introduces slight sweetness and helps thicken
  • 2 teaspoons Worcestershire sauce adds umami richness
  • 1 teaspoon garlic powder provides subtle warmth
  • to taste ground black pepper adds that extra kick

Equipment

  • mixing bowl
  • Airtight container
  • Pot

Method
 

How to Make Carolina Mustard Barbecue Sauce
  1. In a medium mixing bowl, add yellow mustard, honey, light brown sugar, and apple cider vinegar. Stir everything together until smooth and well blended.
  2. Next, mix in minced chipotle pepper in adobo, ketchup, Worcestershire sauce, garlic powder, and ground black pepper to taste. Ensure all spices are evenly distributed.
  3. For best results, transfer the sauce to an airtight container and refrigerate overnight.
  4. To serve, gently warm the sauce in a pot over very low heat.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 37gProtein: 1gSodium: 350mgPotassium: 200mgSugar: 34g

Notes

Store leftovers in an airtight container in the fridge for up to a week. Always reheat gently to maintain flavor integrity.

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