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Blueberry Brie Jalapeño Poppers

Zesty Blueberry Brie Jalapeño Poppers for Every Gathering

Experience the delightful fusion of spicy jalapeños, creamy brie, and sweet blueberry preserves in these Blueberry Brie Jalapeño Poppers, perfect for any occasion.
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 12 poppers
Course: APPETIZERS
Cuisine: American
Calories: 120

Ingredients
  

For the Poppers
  • 12 pieces Jalapeños Fresh and firm
  • 8 ounces Brie Cheese Can substitute with goat cheese
  • 1/2 cup Blueberry Preserves Or fresh blueberries for texture
  • 2 tablespoons Honey Optional
  • 1/4 cup Chopped Nuts (e.g., pecans, walnuts) Omit if nut-free
  • 2 tablespoons Fresh Thyme or Parsley For garnishing

Equipment

  • Baking Sheet
  • Parchment Paper
  • oven

Method
 

Preparation
  1. Preheat your oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper.
  3. Halve the jalapeños lengthwise and remove the seeds.
  4. Fill each halved jalapeño with a generous cube of brie cheese.
  5. Top the brie with blueberry preserves or fresh blueberries.
  6. Bake in the oven for 10-12 minutes.
  7. Drizzle with honey, sprinkle with chopped nuts, and garnish with thyme or parsley before serving.

Nutrition

Serving: 1popperCalories: 120kcalCarbohydrates: 10gProtein: 3gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 15mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 5gVitamin A: 200IUVitamin C: 5mgCalcium: 50mgIron: 0.5mg

Notes

Optional: Serve alongside a cool ranch or chipotle aioli dip for a delightful contrast.

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