Ingredients
Equipment
Method
Preparation
- Heat the skillet: Begin by heating bacon grease in a skillet over medium heat until hot.
- Whisk the ingredients: In a bowl, whisk together the eggs, finely chopped serrano peppers, and habanero cheese.
- Pour the mixture: Carefully pour the egg mixture onto the hot skillet and cook until the edges set, about 2-3 minutes.
- Flip and finish: Gently flip the crumpets and cook for another 2 minutes until fully cooked through.
- Serve warm: Serve immediately, topped with sour cream and smoked meat, along with roasted tomatoes.
Nutrition
Notes
Brighten your plate with fresh herbs or a bit of fresh salsa on the side.
