Ingredients
Equipment
Method
Preparation
- Beat together the cream cheese, sour cream, ranch seasoning, and optional seasoned salt in a large bowl until smooth and creamy, about 2-3 minutes.
- Stir in the shredded cheddar cheese, chopped green onions, and crispy bacon bits until fully combined.
- Chill the dip in the refrigerator for at least 30 minutes before serving.
Nutrition
Notes
Serve with an assortment of crackers, chips, or colorful veggies. Store leftovers in an airtight container for up to 3 days.
