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–+ servings
Goat Cheese and Honey Bites

Irresistible Goat Cheese and Honey Bites for Effortless Entertaining

These Goat Cheese and Honey Bites are delicious crowd-pleasing appetizers perfect for any gathering.
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Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Servings: 8 bites
Course: APPETIZERS
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cheese Mixture
  • 8 oz Goat Cheese soft variety
  • 1 pinch Salt
For the Coating
  • 1 cup Walnuts or Pecans chopped
For the Sweet Drizzle
  • 1/2 cup Honey or agave syrup for vegan option
For the Herbs
  • 2 tbsp Fresh Rosemary optional
For Serving
  • 8 slices Crackers or Toasted Bread gluten-free varieties recommended
  • 1 cup Fresh Fruit Slices apples or pears

Equipment

  • mixing bowl
  • Plate
  • Baking Sheet

Method
 

Making the Bites
  1. In a medium bowl, combine softened goat cheese with a pinch of salt and mix until smooth.
  2. Scoop about one tablespoon of the cheese mixture and roll it into bite-sized balls.
  3. Roll each cheese ball in the walnuts or pecans until fully coated.
  4. Place the coated cheese bites on a serving platter and drizzle honey over the top.
  5. Chill for at least 30 minutes for better flavor and texture.
  6. Serve at room temperature with fresh fruit slices and crackers.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 10gProtein: 4gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 3gCholesterol: 10mgSodium: 50mgPotassium: 60mgFiber: 1gSugar: 5gVitamin A: 200IUCalcium: 70mgIron: 0.5mg

Notes

Garnish with extra herbs or a sprinkle of chili flakes for added flavor and presentation.

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