Ingredients
Equipment
Method
How to Make Maple Crisp Brie Bites
- Preheat your oven to 180°C (350°F) for nice crispness to the crostini.
- In a small saucepan, simmer the unsalted butter, maple syrup, and salt for about 20 seconds to create the maple butter.
- Spread baguette slices on a baking tray and bake for 20 minutes, turning at the 15-minute mark until crispy and golden.
- On a separate tray, bake prosciutto for 15 minutes until it crisps up, being careful as it cools.
- Allow crostini and prosciutto to cool to room temperature.
- Assemble each crostini with brie, prosciutto, pecans, a drizzle of maple syrup, and fresh thyme leaves.
- Optionally drizzle a little extra maple syrup over the bites for added sweetness.
Nutrition
Notes
These bites are a crowd-pleasing appetizer perfect for any gathering, with versatile ingredient options to suit different preferences.
