Go Back
–+ servings
Wonton Mozzarella Sticks

Crispy Wonton Mozzarella Sticks You Can Make in 10 Minutes

Wonton Mozzarella Sticks are crispy, cheesy delights that you can whip up in just 10 minutes.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 sticks
Course: APPETIZERS
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 1 cup vegetable oil enough to submerge the wontons
  • 4 pieces string cheese halved
  • 10 pieces wonton wrappers
For the Coating
  • 1 large egg beaten
For Dipping Sauce
  • 1 cup marinara sauce homemade or store-bought

Equipment

  • medium skillet
  • small bowl

Method
 

Preparation
  1. Heat oil in a medium skillet over medium heat until it reaches 325°F.
  2. In a small bowl, whisk together the beaten egg and 1 tablespoon of water.
  3. Brush each wonton wrapper with egg wash, insert a halved string cheese, and roll tightly.
  4. Once oil is hot, fry the wrapped cheese until golden brown and crispy, about 1-2 minutes per side.
  5. Enjoy warm with marinara sauce for dipping.

Nutrition

Serving: 3sticksCalories: 250kcalCarbohydrates: 20gProtein: 10gFat: 15gSaturated Fat: 5gCholesterol: 50mgSodium: 300mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 500IUCalcium: 200mgIron: 0.5mg

Notes

Serve immediately for the best texture and flavor. Optionally, sprinkle with grated Parmesan before serving.

Tried this recipe?

Let us know how it was!