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Crispy Prosciutto Wrapped Boursin Cheese with Honey and Chopped Nuts

Crispy Prosciutto Wrapped Boursin Cheese with Honey Delight

Indulge in crispy prosciutto wrapped Boursin cheese with honey and chopped nuts for a gourmet appetizer experience.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 8 bites
Course: APPETIZERS
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Roll-Ups
  • 14 slices Prosciutto Savory and salty flavor.
  • 3-4 ounces Boursin Cheese Chive and shallot flavor.
For the Topping
  • 0.25 cup Walnuts Toasted and chopped small.
  • Honey Drizzle for sweetness.

Equipment

  • Skillet
  • nonstick griddle pan
  • Serving Platter

Method
 

How to Make Crispy Prosciutto Wrapped Boursin Cheese
  1. Toast the walnuts in a small skillet over medium heat for 3-4 minutes until fragrant. Chop into small pieces.
  2. Lay a slice of prosciutto flat. Add a small dollop of Boursin cheese at one end and roll it up tightly.
  3. Heat a nonstick griddle pan over medium-high heat with a light spray of avocado oil. Sear each side of the roll-ups for 1-2 minutes until golden brown.
  4. Transfer the roll-ups to a platter, drizzle with honey, and sprinkle with walnuts. Serve warm.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 4gProtein: 8gFat: 12gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 30mgSodium: 600mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 200IUCalcium: 50mgIron: 0.5mg

Notes

Optionally garnish with fresh herbs like chives for added color and flavor.

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