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Guava White Tea Lemonade (Starbucks Copycat Recipe)

Cool Down with Homemade Guava White Tea Lemonade Delight

Enjoy a refreshing Guava White Tea Lemonade, a delightful Starbucks copycat recipe perfect for summer.
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Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 10 minutes
Total Time 40 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 90
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tea
  • 1 cup Hot Water Base for brewing the tea
  • 1 tea bag White Tea Or swap in green tea
  • 2 tablespoons Honey Optional sweetness, can substitute with agave syrup
For the Lemonade
  • 1 cup Guava Juice Fresh or bottled
  • ¼ cup Lemon Juice Freshly squeezed from about ¼-1/2 a lemon
  • 1 cup Ice Cubes For chilling the drink

Equipment

  • Heatproof cup
  • Pitcher
  • measuring cup

Method
 

How to Make Guava White Tea Lemonade
  1. Brew the Tea: Combine honey with ½ cup of boiling water in a heatproof cup. Add a white tea bag and steep for about 10 minutes.
  2. Cool It Down: Stir in ½ cup of ice into the brewed tea and let it steep for another 10 minutes, until the ice fully melts.
  3. Mix the Lemonade: In a pitcher, combine the brewed tea with guava juice and freshly squeezed lemon juice; stir gently.
  4. Serve Over Ice: Pour the guava lemonade mixture over ice in glasses and enjoy!

Nutrition

Serving: 1cupCalories: 90kcalCarbohydrates: 24gSodium: 5mgPotassium: 100mgSugar: 20gVitamin C: 10mgCalcium: 1mg

Notes

Optional: Garnish with lemon slices or mint leaves for added freshness. Store leftovers in an airtight container for up to 3 days.

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