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Blackberry Cucumber Caprese Skewers

Blackberry Cucumber Caprese Skewers: Your New Summer Hit

Enjoy the vibrant flavors of Blackberry Cucumber Caprese Skewers, a must-try summer appetizer that’s both refreshing and easy to prepare.
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Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Servings: 8 skewers
Course: APPETIZERS
Cuisine: Italian
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Skewers
  • 1 cup Blackberries fresh
  • 1 medium Cucumber English, keep the skin on
  • 8 ounces Fresh Mozzarella Balls marinate for added flavor if desired
For the Drizzle
  • 1/4 cup Balsamic Glaze drizzle just before serving

Equipment

  • Skewers

Method
 

How to Make Blackberry Cucumber Caprese Skewers
  1. Gather all your ingredients—fresh blackberries, cucumber, mozzarella balls, and balsamic glaze.
  2. Take a skewer and alternate threading on blackberries, cucumber pieces, and mozzarella balls.
  3. Once all ingredients are arranged, refrigerate the skewers for at least 30 minutes.
  4. Just before serving, drizzle with balsamic glaze.
  5. Optional: Garnish with fresh basil leaves for extra flavor.

Nutrition

Serving: 1skewerCalories: 120kcalCarbohydrates: 8gProtein: 5gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 180mgPotassium: 200mgFiber: 2gSugar: 5gVitamin A: 10IUVitamin C: 15mgCalcium: 200mgIron: 1mg

Notes

Assemble a day in advance for make-ahead convenience. Best served chilled with balsamic glaze added just before enjoyment.

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