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Best Crunchy Ham Cheese Chaffles Ever

Best Crunchy Ham Cheese Chaffles Ever for Quick Keto Bliss

Delight in the Best Crunchy Ham Cheese Chaffles Ever, a tasty, low-carb twist on a classic favorite.
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Prep Time 10 minutes
Cook Time 4 minutes
Cooling Time 5 minutes
Total Time 19 minutes
Servings: 2 chaffles
Course: Breakfast
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chaffles
  • 1 cup Cheddar Cheese freshly grated cheese yields the best results.
  • 2 large Eggs ensures a fluffy and crispy finish.
  • 1/2 cup Ham feel free to swap with turkey or chicken for a lighter option.
  • 1/4 teaspoon Salt adjust according to your taste preferences.
  • 1/4 teaspoon Black Pepper omit for a milder flavor that’s still satisfying.

Equipment

  • Mini waffle maker

Method
 

How to Make Best Crunchy Ham Cheese Chaffles
  1. Preheat your mini waffle maker to medium heat.
  2. Whisk together the eggs and ham in a mixing bowl until thoroughly combined.
  3. Fold in the cold, freshly grated cheddar cheese until it blends smoothly.
  4. Spoon about ¼ cup of the mixture into the preheated waffle maker.
  5. Cook for 3-4 minutes, or until golden brown and crispy.
  6. Carefully remove the cooked chaffle from the waffle maker.
  7. Repeat the process with the remaining batter.
  8. Optional: Let chaffles cool on a wire rack before serving.

Nutrition

Serving: 1chaffleCalories: 250kcalCarbohydrates: 3gProtein: 20gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 210mgSodium: 450mgPotassium: 150mgSugar: 1gVitamin A: 500IUCalcium: 200mgIron: 1mg

Notes

These chaffles are perfect for busy mornings or a light lunch. Experiment with different spices for added flavor!

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