Oreo Rice Krispies Treats: Your Ultimate No-Bake Indulgence

When the craving for something sweet hits, sometimes you need a dessert that’s as easy to prepare as it is indulgent. Enter my Oreo Rice Krispies Treats—an easy no-bake delight that combines the nostalgic crunch of Rice Krispies, the chewy goodness of marshmallows, and, of course, the chocolatey bliss of Oreos. These treats hold a special place in my heart because they effortlessly bring back memories of carefree afternoons spent in the kitchen with family, laughter spilling over as we melted and mixed.

Imagine the first bite: the satisfying crunch gives way to a gooey, decadent center, making them irresistible to both kids and adults alike. Whether you’re hosting a gathering, need a quick fix for a sweet tooth, or simply want to leave a memorable treat for your family, these Oreo Rice Krispies Treats are the perfect solution that requires minimal effort and maximum flavor. Let’s dive in and whip up something magical!

Why You’ll Love These Oreo Rice Krispies

Irresistible Texture: The perfect balance of crunchy and chewy makes each bite a delightful experience.
Quick and Easy: You can whip these up in under 30 minutes, without turning on the oven!
Family-Friendly Fun: Involve the kids in the mixing and pressing, turning dessert prep into quality time.
Crowd-Pleasing Treat: These treats are always a hit at parties or gatherings, ensuring everyone leaves with a smile.
Customizable Delight: Feel free to experiment with add-ins like sprinkles or chocolate drizzles to make them your own!

You’ll find that these Oreo Rice Krispies Treats become a staple for sweet cravings and celebrations alike.

Oreo Rice Krispies Ingredients

For the Treats
Unsalted Butter – Provides richness and binds the ingredients together; substitute with margarine for a dairy-free option.
Mini Marshmallows – Essential for the chewy texture and sweetness; regular marshmallows can be used but may require more melting time.
Vanilla Extract – Enhances flavor depth; optionally use almond extract for a different taste.
Salt (Pinch) – Balances sweetness and accentuates flavors; leave out if desired, but recommended for taste.
Rice Krispies Cereal – Gives structure and crunch to the treats; substitute with any puffed rice cereal for a gluten-free version.
Oreo Cookies – Adds a chocolatey flavor and texture contrast; use gluten-free Oreos for a gluten-sensitive alternative.

How to Make Oreo Rice Krispies Treats

  1. Prepare the Pan: Spray a 9×13-inch pan with nonstick cooking spray or line with parchment paper. This ensures your treats come out easily once they cool.

  2. Crush Oreos: Place Oreo cookies into a Ziploc bag and use a rolling pin or your hands to crush them. Aim for a mix of fine crumbs and some larger chunks for that delightful texture.

  3. Melt Marshmallows: In a large saucepan over low heat, melt the unsalted butter. Once melted, add the mini marshmallows, stirring continuously until everything is fully melted and smooth.

  4. Flavoring: Remove the saucepan from the heat and then mix in the vanilla extract and a pinch of salt until combined. The sweet aroma will make your kitchen feel cozy!

  5. Mix in Rice Krispies: Gently stir the Rice Krispies into the melted marshmallow mixture. Keep mixing until all the cereal pieces are evenly coated, using a rubber spatula for ease.

  6. Add Oreos: Fold half of the crushed Oreos into the mixture. Make sure to distribute them evenly without breaking them down too much!

  7. Transfer to Pan: Pour the delicious mixture into your prepared pan. Use your hands or a spatula to press it down firmly, ensuring it’s compact and evenly spread.

  8. Top and Cool: Sprinkle the remaining crushed Oreos on top while still warm. Allow the treats to cool for at least 30 minutes before slicing them into squares.

Optional: Drizzle with melted chocolate for an extra indulgent finish!

Exact quantities are listed in the recipe card below.

Oreo Rice Krispies

Oreo Rice Krispies Variations

Customize your Oreo Rice Krispies Treats for a fun twist that delights every palate!

  • Peanut Butter Treats: Mix in creamy peanut butter with the melted marshmallow for a nutty flavor. It adds a lovely richness that pairs perfectly with chocolate!

  • Chocolate Lovers: Drizzle melted chocolate on top before letting them cool. It creates a decadent layer that elevates these treats to a dessert worthy of a celebration.

  • S’mores Style: Fold in mini marshmallows and crushed graham crackers for a campfire favorite without the heat. You’ll capture that delightful s’mores flavor in every bite!

  • Nutty Crunch: Incorporate chopped nuts like almonds or pecans into the mixture for an added layer of crunch and nutrition. The nuts provide a pleasing contrast to the soft marshmallows.

  • Coconut Bliss: Stir in unsweetened shredded coconut for a tropical vibe. Adding coconut gives these treats a delightful chewiness and a hint of exotic flavor.

  • Spice it Up: Add a dash of cinnamon or pumpkin spice for a warm, cozy flavor. This is especially delicious in the fall, enhancing the indulgence with an aromatic twist!

  • Dairy-Free Delight: Substitute regular marshmallows and butter with vegan-friendly options to create a dairy-free version that everyone can enjoy. The taste remains just as delightful!

  • Seasonal Sprinkles: Fold in colorful sprinkles or seasonal candies to make your treats festive for any occasion. They’re perfect for birthdays, holidays, or just because!

Expert Tips for Oreo Rice Krispies

Fresh Ingredients: Use fresh mini marshmallows for optimal melting; stale marshmallows may not melt properly and could lead to hard treats.

Low Heat: Melt marshmallows over low heat only, stirring constantly to prevent overheating, which can cause crystallization and harden the mixture.

Press Firmly: When transferring the mixture to the pan, press down firmly to compact the treats, ensuring they hold together and create that chewy texture.

Cutting Tips: Grease your knife with butter or cooking spray to make slicing into squares smoother and prevent sticking.

Storage Advice: Keep your Oreos Rice Krispies Treats in an airtight container at room temperature to maintain freshness for up to three days.

Make Ahead Options

These Oreo Rice Krispies Treats are fantastic for those looking to save time while still enjoying a delectable dessert! You can prepare the mixture and press it into the pan up to 24 hours in advance; just cover it well with plastic wrap to prevent any drying out. If you’re planning to serve them later, consider refrigerating the uncut treats, which will help maintain their chewy texture. When you’re ready to enjoy, simply slice them into squares and sprinkle on any additional crushed Oreos before serving. Rest assured, they’ll be just as delicious, and you’ll have more time to relax and enjoy the moment!

Storage Tips for Oreo Rice Krispies Treats

Room Temperature: Store these delightful treats in an airtight container at room temperature to keep them soft and chewy. They’ll stay fresh for up to 3 days.

Fridge: If you prefer a firmer texture, you can refrigerate the treats in an airtight container, where they will last for up to a week, but may lose some of their chewiness.

Freezer: For longer storage, wrap the treats tightly in plastic wrap and place them in a freezer-safe container. They can be frozen for up to 2 months.

Reheating: To enjoy the treats after freezing, let them thaw at room temperature or briefly microwave a square for a few seconds to regain that gooeyness.

What to Serve with Oreo Rice Krispies Treats?

Transform your sweet creation into a delightful feast with these scrumptious pairings that everyone will love.

  • Fresh Berries: The juicy, tart flavor of fresh strawberries or blueberries provides a refreshing contrast to the rich, chocolatey treats.

  • Ice Cream Sundae: Serve your treats alongside a scoop of vanilla or chocolate ice cream, drizzled with warm fudge for an indulgent dessert experience.

  • Milkshake: Pair with a thick, creamy milkshake, perhaps cookies and cream, to enhance those classic Oreo flavors in every sip.

  • Coffee or Espresso: The rich bitterness of coffee balances the sweetness of the treats, making it a perfect after-dinner snack.

  • Chocolate Dipping Sauce: For extra decadence, serve with a side of warm chocolate sauce for dipping, adding a luxurious touch to each bite.

  • Caramel Sauce: Drizzle a bit of caramel sauce over the treats for a sweet and salty flavor combination that’s simply irresistible.

  • Nutty Ice Cream: A scoop of nut-flavored ice cream, like pistachio or almond, creates a wonderful textural play with the crispy treats.

  • Fruit Juice: A refreshing glass of citrus juice, like orange or lemonade, can cut through the sweetness while keeping things light and invigorating.

Oreo Rice Krispies

Oreo Rice Krispies Treats Recipe FAQs

What type of Oreos should I use for my treats?
You can use regular Oreos for that classic flavor, but if you’re looking for gluten-free options, gluten-free Oreos work wonderfully too! They provide the same delicious crunch and chocolatey richness without the gluten.

How should I store my Oreo Rice Krispies Treats?
To keep these treats fresh, store them in an airtight container at room temperature. They will last for up to 3 days. If you prefer to refrigerate them for a firmer texture, they can stay fresh for up to a week, though they may lose some of their chewiness.

Can I freeze my Oreo Rice Krispies Treats?
Absolutely! To freeze your treats, wrap them tightly in plastic wrap and place them in a freezer-safe container. They can be stored this way for up to 2 months. When ready to enjoy, simply let them thaw at room temperature or microwave a square for a few seconds for that gooey goodness!

What should I do if my marshmallows did not melt properly?
If your marshmallows are not melting well, try melting them over lower heat and stirring continuously. Stale marshmallows won’t melt as easily, so always use fresh ones. If you accidentally overheat, try adding a splash of milk or more butter to soften the mixture, stirring until smooth.

Can I add other ingredients to my Rice Krispies Treats?
The more the merrier! Feel free to mix in extras like colored sprinkles for a festive touch or even swap Oreos for peanut butter cookies for a delicious twist on flavor. Just make sure to keep the ratios similar to maintain the ideal texture.

Can pets enjoy these treats too?
It’s best to keep these treats away from pets, as Oreos contain chocolate, which is toxic to dogs and cats. Always ensure that any tasty creation is pet-safe before sharing!

Oreo Rice Krispies

Oreo Rice Krispies Treats: Your Ultimate No-Bake Indulgence

Satisfy your sweet cravings with these Oreo Rice Krispies, a delicious no-bake dessert combining crunchy rice cereal, gooey marshmallows, and chocolatey Oreos.
Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 30 minutes
Total Time 55 minutes
Servings: 16 squares
Course: DESSERTS
Calories: 160

Ingredients
  

For the Treats
  • 1/2 cup Unsalted Butter Substitutable with margarine for a dairy-free option.
  • 4 cups Mini Marshmallows Regular marshmallows can be used but may require more melting time.
  • 1 teaspoon Vanilla Extract Optionally use almond extract for a different taste.
  • a pinch Salt Balances sweetness, optional to leave out.
  • 6 cups Rice Krispies Cereal Can substitute with any puffed rice cereal for gluten-free version.
  • 15 cookies Oreo Cookies Use gluten-free Oreos for a gluten-sensitive alternative.

Equipment

  • 9x13-inch pan
  • Large saucepan
  • Spatula
  • ziploc bag
  • Rolling Pin

Method
 

How to Make Oreo Rice Krispies Treats
  1. Prepare the Pan: Spray a 9x13-inch pan with nonstick cooking spray or line with parchment paper.
  2. Crush Oreos: Place Oreo cookies into a Ziploc bag and crush them.
  3. Melt Marshmallows: In a saucepan, melt unsalted butter and add mini marshmallows until fully melted.
  4. Flavoring: Remove from heat and mix in vanilla extract and a pinch of salt.
  5. Mix in Rice Krispies: Stir the Rice Krispies into the mixture until evenly coated.
  6. Add Oreos: Fold half of the crushed Oreos into the mixture.
  7. Transfer to Pan: Pour the mixture into your prepared pan and press down firmly.
  8. Top and Cool: Sprinkle remaining crushed Oreos on top and let cool for at least 30 minutes.

Nutrition

Serving: 1squareCalories: 160kcalCarbohydrates: 22gProtein: 1gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 15mgSodium: 90mgPotassium: 50mgSugar: 9gVitamin A: 200IUCalcium: 20mgIron: 0.5mg

Notes

Optional: Drizzle with melted chocolate for an extra indulgent finish. Store in an airtight container for up to 3 days at room temperature.

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