Sesame Seed Balls

Sesame Seed Balls

Sesame Seed Balls, also known as Jian Dui, are one of the most iconic treats in Chinese cuisine. These golden, sesame-crusted pastries are crisp on the outside, chewy inside, and …

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Fried Mantou

Fried Mantou

Fried Mantou with Condensed Milk is a timeless favorite in Chinese cuisine that brings together the perfect harmony of textures and flavors. Mantou, the soft and fluffy steamed bun widely …

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Fish Sauce Peanut Brittle

Fish Sauce Peanut Brittle

Fish Sauce Peanut Brittle is not your typical candy—it’s a daring yet delightful reinvention of a well-loved classic. Traditionally, peanut brittle has been cherished for its crisp caramel crunch and …

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Pistachio-Filled Croissants

Pistachio-Filled Croissants

Day-old croissants don’t have to go to waste—in fact, they can become the foundation for something even more indulgent. This pistachio-filled croissant recipe transforms leftovers into a bakery-worthy pastry that …

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Baked Tiramisu Donuts

Baked Tiramisu Donuts

Baked Tiramisu Donuts are a delightful reinvention of the traditional Italian tiramisu dessert, transformed into a handheld treat that’s perfect for both casual snacking and elegant entertaining. These donuts take …

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